Product Catalogue
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Outback Cooking in a Camp Oven
This must-have book tells you how to cook everything – from Coopers-style whole baked fish to Nullarbor Ginger Roll and Strzelecki Damper – all in the camp oven.
Born and raised in the outback, Jack Absalom is a well-known artist, bushman, raconteur and television personality. Many of these popular recipes are from Jack’s uncle, Reg Absalom, who spent many years cooking on outback stations.
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